The other night I made the most delightful breakfast for dinner. I didn't put a lot of thought into it beforehand. I just had a bunch of avocados and eggs laying around and didn't want them to go bad. I also wanted to try out a
salsa recipe that I found on Pinterest, so I figured I would incorporate all these together into breakfast tacos...definitely a first for me. Well, it ended up tasting a lot better than planned. So good, that I ate them three days in a row and decided to blog about them.
Breakfast Tacos
1 avocado, sliced
salsa (follow link above to the recipe I used... so good!)
4 flour tortillas
4 eggs
4 slices of jack or cheddar cheese
Warm tortillas with a slice of cheese on top on a pan over medium heat until cheese starts to melt. Scramble eggs with a little milk, salt, and pepper. Top the tortillas and cheese with scrambled eggs, followed by salsa and a couple slices of avocado. Makes 4 tacos.
Enjoy!
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